Low Sugar Cranberry Sauce

Our Low Sugar Cranberry Sauce is less than half the calories as canned sauce, 12 calories per Tbsp! It is loaded with the flavors of cranberries, apples, oranges, and raspberries.

This Cranberry Sauce is a great alternative if you are wanting to cut unnecessary sugars/calories out of your Thanksgiving dinner. I love the addition of all the other fruit. The raspberries, apples, and oranges just add an extra delicious flavor! I actually made this recipe with fresh cranberries (because it is what I had on hand) and it turned out perfectly. So frozen or fresh.. either works great. I guess just use whatever you have on hand or whatever is cheapest at your grocery store!

This is another tasty recipe from the executive chef at Fitness Ridge, Chef Sam. If you want to see more tasty low-calorie Thanksgiving recipes, check out our 530-Calorie Thanksgiving Dinner menu! Click HERE!
-Yields 3 cups. Serving size = 1 Tbsp. = 12 calories

Low-Sugar Cranberry Sauce

Prep Time:

 

5 mins

 

Cook Time:

 

15 mins

 

Total Time:

 

20 mins

 

Our Low Sugar Cranberry Sauce is less than half the calories as canned sauce, 12 calories per Tbsp!  Made with cranberries, apples, oranges, and raspberries.

Course: Side Dish

Cuisine: American

Servings: 20

INGREDIENTS (with Amazon Links)

• 1 ½ c. cranberries frozen
• 2 c. apples small diced
• ½ c. oranges cut and segmented
• 2 c. raspberries
• ¼ c. maple syrup
• ¼ c. Truvia
• 2 Tbsp. lemon juice
• 1 Tbsp. butter

INSTRUCTIONS

1. Add everything but the butter to a sauté pan and cook until most of the liquid has reduced.
2. Take off the heat and stir in the butter. Serve hot.